It gets stacked before it gets racked and it’s horizontal until it’s vertical.
The palleted stack that travels the circuitous route around the sheds, through workshop and ends up sitting outside The Pod is the juice…
It’s the stew. The gravy. The trimmings. It’s the goodies that get hiked out, sneaked aside, that slip through the system and until they get found out.
Ben knows this.
And when he gets to sifting and sorting to get this stuff vertical he makes his pick of the best of the best and puts them online so no matter where you are, or what you’re into, you can trust Ben to serve you up something d-e-licious.
To get a look-see of the fresh produce you’re gonna want to check here on a daily (or hourly) basis to see the Timber Rack shop fresh produce
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